Adventures Of A Black Belt Sommelier
My podcast will cover topics related to wine, food, restaurants, travel and martial arts. I have over 50 years experience in the wine and hospitality industries at the highest level. Additionally, I am a fourth degree black belt in Wado-Ryu karate with additional study of Aikido and Brazilian Jiu-Jitsu. I will even occasionally throw in a story from my incredible career.
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Episodes

Aug 1, 2025

Jul 29, 2025

Jul 20, 2025

Jul 17, 2025

Jul 9, 2025

Jul 1, 2025

Jun 24, 2025

Jun 21, 2025
Jun 21, 2025
6 min
A beautiful 2000 Chateau Pichon Lalande, a cooked 2000 Pavillon Rouge du Chateau Margaux

Jun 19, 2025

Jun 18, 2025
