Adventures Of A Black Belt Sommelier
My podcast will cover topics related to wine, food, restaurants, travel and martial arts. I have over 50 years experience in the wine and hospitality industries at the highest level. Additionally, I am a fourth degree black belt in Wado-Ryu karate with additional study of Aikido and Brazilian Jiu-Jitsu. I will even occasionally throw in a story from my incredible career.
Episodes
Tuesday Oct 01, 2024
Tuesday Oct 01, 2024
2022 Baudry-Dutour Chinon "Amaranthes", 2022 Jean-Marc Burgaud Morgon "Cote de Py"
Tuesday Oct 01, 2024
Monday Sep 30, 2024
Monday Sep 30, 2024
Monday Sep 30, 2024
Sunday Sep 29, 2024
Sunday Sep 29, 2024
Friday Sep 27, 2024
Friday Sep 27, 2024
Thursday Sep 26, 2024
Your Title
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