Adventures Of A Black Belt Sommelier

My podcast will cover topics related to wine, food, restaurants, travel and martial arts. I have over 50 years experience in the wine and hospitality industries at the highest level. Additionally, I am a fourth degree black belt in Wado-Ryu karate with additional study of Aikido and Brazilian Jiu-Jitsu. I will even occasionally throw in a story from my incredible career.

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Episodes

Friday Aug 16, 2024

White Burgundy, Chablis, Grand Cru, 1er Cru, Christian Moreau, Puligny, Chassagne, Meursault

Friday Aug 16, 2024

Sommelier, Jean-Michel Cazes, Chateau Lynch Bages, Bordeaux, wine tasting, embarrassing, L'Ete du Vin, Nashville Charity Wine Auction

Thursday Aug 15, 2024

Michael Adelsheim describes the early years of winemaking in Oregon

Thursday Aug 15, 2024

Michael Adelsheim describes the early years of Oregon winemaking

Thursday Aug 15, 2024

A conversation with Marc Hochar of Chateau Musar, Lebanon, Cinsault, Serge Hochar, Bartholomew Broadbent

Thursday Aug 15, 2024

This couldn't be simpler and the result is delicious!

Wednesday Aug 14, 2024

A conversation with the great South African winemaker Eben Sadie

Wednesday Aug 14, 2024

Tasting 2010 Korta Katarina Plavic Mali

Tuesday Aug 13, 2024

The 2020 Paul Mas Reserve Marsanne will change your mind about liking only red wines

Tuesday Aug 13, 2024

A conversation with the great Chablis vigneron, Christian Moreau

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